138749

How The DQM x Air Max 90 “Bacon” Was Made

How The DQM x Air Max 90 “Bacon” Was Made

Last week, we launched the first episode of Beyond The Box, a sneaker “unboxing” series with the artists, designers, and collaborators who worked directly on these epic projects. For Episode 2, we’ve hooked up with Dave Ortiz of DQM fame who, back in 2005, was tasked by Nike with a collaboration that best expressed himself and his shop’s identity. The result with the Air Max 90 “Bacon”, a sneaker that was inspired by the cured cuts of pork belly that has become a ubiquitous breakfast food, burger topping, and an overall boon to the culinary world. Dave discusses the start to Dave’s Quality Meats, the hilarious story behind the design, and much more, so enjoy episode 2 of Beyond The Box here.

See Episode 1 with Stash here.

Latest News

PHANTACi Returns For A Collaborative Reebok Question Low

Currently on tour celebrating his reign as the King of Mandopop and 20th year in the industry, Jay Chou’s PHANTACi streetwear label has been consistently...

by Jared Ebanks December 22, 2022
0

Thirteen Can’t Miss Sneaker News Headlines From December 10th To December 16th

With less than three weeks left in the year, some of the biggest players in the sneaker space have already shifted gears to 2023. NIKE,...

by Jovani Hernandez December 16, 2022
0

The adidas AlphaBOOST V1 Launches With Lucid Fuchsia And Blue Dawn Accents

Combining five silhouettes into one may have proven a daunting task, but with over 73 years of design language pushing the German brand forward, the...

by Jared Ebanks December 13, 2022
0
Loading...
Exit mobile version